How to Use the French “Manger” Conjugation to Talk about Eating
France is the country that gave us bœuf bourguignon, ratatouille and crème brûlée, not to mention baguettes, croissants and a whole range of other scrumptious pastries and desserts. It’s famous for its delicious cuisine, is home to more Michelin-star restaurants than any other country, and is the birthplace of many world-renowned chefs. When a nation …
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